Orange Bioflavonoids
- Source: Orange Fruits
- Botanical Name: Citrus Reticulata
- Appearance: Orange bioflavonoid complex is a natural powder. Its colour may vary from ivory to light tan.
- Applications: Orange Bioflavonoids are sometimes considered vitamins because they possess the properties of a vitamin, and are sometimes referred to as vitamin P.
Orange Bioflavonoids show various pharmacological properties, such as:
- Natural antiviral, anti-inflammatory and anti-allergy properties.
- Benefits in fighting infections, free radical damage, viruses, and common colds.
- Helping alleviate symptoms related to allergies and respiratory conditions.
Orange Bioflavonoids Complex 15% / 25% / 35% / 50% / 60% / 80% / 90% / 95% / 98%
We manufacture customer-specific formulations with composition ranging from 15% through 98% total bioflavonoids measured as hesperidin by HPLC.